Potato and Leek Soup. Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Start by cutting off and discarding the root ends and thick dark green parts.
Nothing's better than a bowl of hearty potato soup on a chilly day. To make this soup, cook chopped leeks in a little butter, then add diced potatoes, stock, and herbs. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour.
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potato and leek soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Start by cutting off and discarding the root ends and thick dark green parts.
Potato and Leek Soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Potato and Leek Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook potato and leek soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Leek Soup:
- {Prepare 1 quart of chicken broth.
- {Make ready 2/3 pound of smoked bacon.
- {Make ready 3 cups of chopped savory cabbage.
- {Prepare 6 of medium sized potatoes.
- {Take 2 of large carrots.
- {Take 1 of leek.
- {Make ready 1 of medium onion.
- {Prepare 1-1/2 teaspoon of pink Himalayan salt.
- {Get 1 teaspoon of caraway seeds.
- {Make ready 1 teaspoon of ground black pepper.
- {Get 1/3 cup of parsley flakes.
- {Take 1 leaf of bay leaf.
- {Get 2/3 cup of sour cream.
It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an. This vegan potato leek soup is everything you want a soup to be! It's warming, comforting, hearty, satisfying and oh, soooo delicious!
Steps to make Potato and Leek Soup:
- Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes..
- Cut the the carrots. Dice the onion. Wash the leek very well. Then slice..
- Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered..
- Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well..
- Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!!.
Potatoes are total comfort food and blending them up in a creamy soup with leeks and onions and spices and garlic and all kinds of good stuff, well you know it's going. This delicious potato and leek soup comes together in just a few minutes. The enduring popularity of potato and leek soup is no mystery. The two vegetables are a perfect pair: Potatoes lend the soup a comforting starchiness, and leeks provide a mild, sweet tang. Potatoes: My favorite potatoes for this soup is Yukon gold potatoes, but russet potatoes work too.
So that’s going to wrap this up with this exceptional food potato and leek soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!