Recipe: Perfect Spicy Oat Fritters

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Spicy Oat Fritters Dear friends,do try out this healthy snack. I have already tried some diabetic friendly oats recipes like Instant Oats Idli , Oats Kheer , Oats kozhukkattai , Oats uthappam , Spicy oats porridge , Ragi oats porridge , Apple oats porridge and Apple Oats Porridge. Plate up, wack on your topping of choice and dig in. You can have Spicy Oat Fritters using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Spicy Oat Fritters

  1. It’s of bread.
  2. It’s of palm milk or coconut milk.
  3. Prepare of instant oats.
  4. Prepare of hot water.
  5. It’s of baking soda.
  6. You need of wheat flour.
  7. It’s of egg.
  8. Prepare of – 170ml water.
  9. It’s of dried shrimp – soaked and mashed.
  10. Prepare of red chilli – cut.
  11. You need of leeks – sliced thinly.
  12. Prepare of oil – to fry.
  13. You need of salt.

Heat a little oil in a frying pan on a low-medium heat. Korean pickled cabbage, aka kimchi, provides the spice in these savory fritters, while soaked raw mung beans hold the flourless pancakes together. Heat the oil in a nonstick skillet over medium heat. When the oil is hot, add the butter.

Spicy Oat Fritters step by step

  1. Shred the bread and soak with coconut milk. Leave for 10 minutes..
  2. Mix the oats with hot water and leave for 10 minutes..
  3. Mix all the ingredients until well incorporated..
  4. Scoop the mixture into hot oil..
  5. Once golden brown, remove it from the oil..

These oat and chia pancakes are life right now.. The setup on this one is extra-simple: Shred zucchini and carrots then toss them together with eggs, garlic, scallions and a touch of flour. Scoop the mixture into a hot pan and wait for the crackling to cue you to flip 'em. The veggies soften lightly in the centers of the fritters, while the exteriors get nice and crunchy. Transfer fritters to a paper towel-lined plate.

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