Steps to Make Speedy 15 bean Cajun soup mix with smoked sausage & rice

15 bean Cajun soup mix with smoked sausage & rice2021 . My husband likes to stir his rice into his soup, but I prefer to. A rich gumbo recipe with Cajun beans chocked full of spicy shrimp and smoky sausage. The development of this recipe was sponsored by Hurst's Beans.

15 bean Cajun soup mix with smoked sausage & rice Add reserved seasonings from bean mix,ham bone, dried beans, stewed or diced tomatoes with liquid and pour in just enough chicken broth until bean mixture is I have made this several times and it is always a family favorite! Nostalgia – this soup brings me back to Grandma's kitchen every time! It's so hearty it really warms down The flavor is all in the spices and the sausage selection.

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, 15 bean cajun soup mix with smoked sausage & rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My husband likes to stir his rice into his soup, but I prefer to. A rich gumbo recipe with Cajun beans chocked full of spicy shrimp and smoky sausage. The development of this recipe was sponsored by Hurst's Beans.

15 bean Cajun soup mix with smoked sausage & rice is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. 15 bean Cajun soup mix with smoked sausage & rice is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:

  1. {Take 1 bag (20 oz) of hurst ham beens 15 bean cajun soup mix.
  2. {Take 1 of medium white or yellow onion diced.
  3. {Get 1/2 of green bell pepper diced.
  4. {Get 1/2 of red bell pepper diced.
  5. {Make ready 3/4 cup of celery diced.
  6. {Get 3 cloves of garlic minced.
  7. {Make ready of Seasoning packet from beans.
  8. {Get 2 tablespoons of parsley.
  9. {Prepare 4 cups of filtered water.
  10. {Get 4 cups of chicken broth.
  11. {Get 1 of ham hock.
  12. {Make ready 2 packs (12 oz) of each beef smoked sausage sliced and halfed.
  13. {Take of Juice of 1 small lemon.
  14. {Prepare 1 can (14.5 oz) of petite diced tomatoes don't drain.
  15. {Make ready 2 teaspoons of Italian seasonings.
  16. {Take 1 teaspoon of sea salt.
  17. {Take 1/2 teaspoon of black pepper.
  18. {Get 2 tablespoons of butter.
  19. {Take of For rice 👇.
  20. {Prepare 3 cups of white instant rice.
  21. {Make ready 3 cups of filtered water.
  22. {Make ready 2 teaspoons of sea salt.
  23. {Get 1 teaspoon of pepper.
  24. {Take 1 teaspoon of garlic powder.
  25. {Get 4 tablespoons of butter.

This Cajun Bean Turkey Soup recipe is the perfect way to enjoy leftover turkey. Add acidic ingredients (such as canned tomatoes. Smoky Spanish Vegetable and White Bean Soup with Kale. I used smoked sausage in this Cajun chicken pasta recipe.

Instructions to make 15 bean Cajun soup mix with smoked sausage & rice:

  1. Rinse and sort through beans and check for unwanted debris and discard..
  2. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in..
  3. Cover and cook on high for 8 or 9 hours (don't open lid while cooking).
  4. Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use..
  5. After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes.
  6. Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered..
  7. Serve with rice and enjoy with some buttered cornbread on the side.

First, they cook the sausage and then they smoke it. They make it from ground pork, turkey Taste it at this point and adjust any seasoning (salt and Cajun seasoning). You can find packages of bean soup mixes in the dried bean section of your local grocery store. Finally, this soup is great served with cornbread or corn muffins, but crackers work well in a pinch too! I Made this in crockpot today using smoked sausage since I had no ham.

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